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Soya Seed Bread

11:24 AM Posted by Vanessa Pike-Russell
Soya Seed Bread recipe by Select Foods
 
Sift the flours, cream of tartar and bicarbonate of soda into a bowl.
Add seeds.
Mix honey and soya milk together and stir into the dry ingredients.
Pour into a lightly greased loaf tin.
Bake in a moderate oven until the bread comes away from the sides of the tin (approximately 40-45 minutes).
Wait until loaf is cold before slicing with a sharp knife.
The bread can be served cold in thin slices, toasted under the griller, or sliced and return to the oven until crisp.

http://www.selectfoods.com.au/recipes_detail_category.asp?ID=96

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